04 January 2015

The big guy and I really enjoyed these for lunch today. I used the left over sauteed peppers, onions and chicken (with cumin, paprika, onion powder and fresh cilantro), from last nights dinner.  I took flour tortillas, spread on the chipotle mayo and added a little shredded cheddar cheese.  Roll them up, wrap in plastic wrap and refrigerate for at least 30 minutes.  Slice them up and ENJOY!!  

It may sound strange but finding creative ways to use 'left overs' is so much fun to me.  

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